Apple Dumpling

Description

Ingredients:

Crust: Flour (Enriched Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Shortening (Partially Hydrogenated Soybean Oil, and Partially Hydrogenated CottonSeed Oil), Water, Eggs, Salt, Vinegar (Apple Cider, Vinegar), Baking Powder (Cornstarch Sodium, Bicarbonate, Sodium Aluminum Sulfate)
Filling: Apples, Brown Sugar, Butter (Cream, Salt), Dark Table Syrup (Corn Syrup, Water, Refiners Syrup, Molasses, Caramel Color), Water, Clear Jel ( Modified Corn Starch), Cinnamon.
Contains: Wheat, Soy, Egg